Dee's Recipes

Veg Forward Jamaican Recipes For Curious Home Cooks!

Dee's Table

Jul 1, 20241 min read

Furikake Tomato Sando With Whipped xo Mushroom Tofu

My idea of food hell is out of season tomatoes, so when it’s tomato season, I go in! Once you have a sandwich with freshly made focaccia...

Dee's Table

Jun 24, 20242 min read

I tend to cook from various headspace's but I cook mostly from nostalgia. As much as I love a bouji bakery, Greggs will always have a...

Dee's Table

Jan 11, 20221 min read

Number 184871809 ways of using Jerk Marinade! This gyoza’s are spicy, deeply savoury and easy to make. Make these for friends, or for...

Dee's Table

Jun 11, 20212 min read

Mo-bay Som Tam - inspired by the green papaya salad from Thailand, bursting with flavour, spicy, sweet, sea-like funk from nori, tangy...

Dee's Table

May 14, 20213 min read

Baking in the Pandemic has been wasteful at times. And I've been often putting off making a full batch of anything when I've been on my...

Dee's Table

Apr 23, 20212 min read

Ingredients 2 cups Plain Flour (284g) ¼ cup Olive Oil ¼ cup Plain Yogurt ⅓ cup & 1 Tablespoon Water ½ Teaspoon Salt Two 280g tins of...

Dee's Table

Dec 18, 20202 min read

280g tinned Ackee (drained and rinsed is roughly 160g) 14 Brussel Sprouts 100g cooked chestnuts (chopped finely 2 cloves garlic 1/2 onion...

Dee's Table

Dec 17, 20202 min read

Scotch Bonnet Romesco Sauce: Three whole roasted jarred red peppers 6 cloves garlic (or more if you're into your garlic) One scotch...

Dee's Table

Sep 18, 20202 min read

Triple P's and the P's stand for Plantain, Pretzel & Pecan! The unexpected dynamic trio - I love salty flavours in sweet dishes and this...